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High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop

The ultrasonic cutter is composed of a "transducer" that generates vibration and an "oscillator" that drives the transducer. A piezoelectric element is used for the transducer. When voltage is applied, the piezoelectric element displaces the transducer by a few micrometers. Periodically applying voltage generates vibration.
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High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop
High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop
High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop
High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop
High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop
High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop
  • RPS-C20

  • RPS-SONIC

  • 8515900090

High Quality Desktype Ultrasonic Cake Cutting Machine Cheese Cutter for Bakery Shop


  

The Desktop Ultrasonic Cake Cutting Machine is a compact, high-precision food cutting system designed for bakeries, dessert shops, and small-scale food production environments. It uses high-frequency ultrasonic vibration to achieve clean, smooth, and deformation-free cutting of soft, sticky, or layered food products such as cakes, cheesecakes, and cheese blocks.

Unlike traditional knife cutting, which often causes compression, crumbling, or sticking, ultrasonic cutting separates food at the molecular level through rapid micro-vibration. This ensures perfectly shaped slices with clean edges and intact product structure, significantly improving product presentation and consistency.

Its desktop design makes it ideal for space-limited production areas while still delivering industrial-grade cutting performance.



   

ultrasonic cutter02

300/305mm blade

"Ultrasonic food cutting knife As the blade vibrates, it creates a series of rapid, low-amplitude movements that cause the material to be cut. The ultrasonic waves create a localized heat effect at the cutting point, which softens and melts the material. This, in turn, reduces the cutting force required, resulting in a clean and precise cut.

Stainless steel construction and food grade materials

Precise positioning, multi-stage speed change, adjustable slitting speed

Titanium alloy material, blade width optional

Independently developed multi-axis control system

Fully automated product positioning

Equipped with friendly human-machine interface


Comes with infrared sensor protection device to ensure operator safety

Automatic frequency tracking, real-time tracking of ultrasonic cutting knife frequency

Voltage: 220V 50-60 Hz

Effective cutting height: 0-70mm

Key Advantages

Ultrasonic cutting technology produces clean, crumb-free, and smooth edges, greatly improving product appearance and commercial value.

It eliminates product sticking and deformation, especially for soft, sticky, or layered desserts and dairy products.

Compared with manual or mechanical cutting, it significantly improves consistency, speed, and efficiency while reducing labor dependency.

The non-contact cutting process minimizes cleaning time and reduces maintenance requirements.

It ensures high repeatability, making every slice uniform in size and appearance, ideal for premium bakery presentation.


  

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 Application


  • Bakery products (cakes, sponge cakes, mousse cakes)

  • Cheesecake and soft dessert cutting

  • Cheese block portioning

  • Brownies, layered desserts, and confectionery

  • Café and boutique dessert shops

  • Small-scale food production lines

  • Premium food packaging preparation

  • Specialty dessert manufacturing

  

Ultrasonic Blade Cutting machine  is suit for cutting various frozen foods,viscous foods,suck like, cheese cake, nougat, wafer biscuits, frozen cheese. The high frequency vibration of the ultrasonic can effectively reduce the cutting resistance, and make the cutting surface smooth and beautiful.

  

2 (35)


Capacity: 120 cakes can be cut per hour;

The knife does not stick to sticky foods such as cream jam, and the cutting surface is smooth and beautiful;

Adopt fully automatic product positioning and perform multi-functional and all-round cutting according to needs ;

The cutting products can be positioned and cut according to the parameters entered in advance;

Fully automatic use of ultrasonic waves for efficient food cutting, saving manpower.





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Advantage

1. Non-Pollution, with no smoke, odor, or flying debris produced during cutting, eliminating dust and air pollution during cutting; 

2. Reduce waste, as it does not crush or damage your products during cutting, reducing waste; 

3. Ensure neat, smooth, and non-deformed incisions, enhancing the appearance and value of the product. (Providing a good cutting surface); 

4. Reduce stop time, as the blades do not need to be cleaned frequently when cutting sticky products; 

5. The blade is made of durable titanium material; 

6. Reduce cutting resistance, cutting fastert.




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Testing video


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  sales@xingultrasonic.com   
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